Traeger Sweet and Sour Chicken with Pansit Recipe

Introduction to Traeger Sweet and Sour Chicken with Pansit

Are you looking for a delicious and unique recipe to impress your family and friends? Try combining the bold flavors of Traeger sweet and sour chicken with the traditional Filipino dish, pansit. This fusion dish is sure to be a hit at any gathering, offering a delightful blend of smoky, sweet, and tangy flavors with the comforting taste of noodles.

In this blog post, we’ll guide you through the steps to create this mouthwatering dish right in your own kitchen. Whether you're a seasoned chef or a home cook looking for something new, this recipe is both fun and easy to make.

Preparing the Ingredients

Before you start cooking, it's crucial to gather all the necessary ingredients. For the Traeger sweet and sour chicken, you'll need:

• 1 pound of chicken breasts or thighs, cut into bite-sized pieces
• 1 cup of pineapple chunks
• 1 red bell pepper, diced
• 1 onion, chopped
• 1/2 cup of sweet and sour sauce
• Salt and pepper to taste

For the pansit, prepare the following:

• 8 ounces of rice noodles
• 1 cup of shredded cabbage
• 1 carrot, julienned
• 2 cloves of garlic, minced
• 2 tablespoons of soy sauce
• 1 tablespoon of oyster sauce

Cooking the Chicken on the Traeger Grill

The key to achieving that smoky flavor in your chicken is using a Traeger grill. Here’s how to do it:

1. Preheat your Traeger grill to 375°F.
2. Season the chicken pieces with salt and pepper.
3. Place the chicken on the grill and cook for about 10-12 minutes, flipping halfway through.
4. Add the pineapple chunks, red bell pepper, and onion to the grill for an additional 5 minutes.
5. Baste everything with the sweet and sour sauce and let it cook for another 5 minutes.

Cooking the Pansit

While your chicken is grilling, you can prepare the pansit. Follow these simple steps:

1. Soak the rice noodles in warm water until they soften. Drain and set aside.
2. In a large pan, sauté the garlic in a bit of oil until golden brown.
3. Add the shredded cabbage and julienned carrots, cooking until they are tender.
4. Add the softened noodles to the pan along with soy sauce and oyster sauce, stirring well to combine.
5. Toss everything together until heated through and well mixed.

6. To make a classic sweet and sour sauce, you’ll need a few key ingredients:

   Vinegar: Typically white or rice vinegar for the sour component.
   Sugar: Granulated sugar is often used for sweetness.
   Ketchup: Adds flavor depth and color.
   Soy Sauce: Brings umami and saltiness.
   Cornstarch: A thickening agent that gives the sauce its glossy finish.
   Pineapple Juice: Optional, but adds a fruitier, tropical twist.
   Having these ingredients on hand ensures that you can whip up a batch of sauce anytime the craving strikes. Adjusting each component allows you to customize the sauce to suit your personal taste preferences.

   Simple Recipe Guide
   Here’s a straightforward recipe to get you started on your sweet and sour sauce journey:

   In a small saucepan, combine 1/2 cup of vinegar, 1/2 cup of sugar, 1/4 cup of ketchup, and 1 tablespoon of soy sauce.
   Whisk the ingredients over medium heat until the sugar dissolves completely.
   If you prefer a fruitier flavor, stir in 1/4 cup of pineapple juice.
   In a separate bowl, mix 2 tablespoons of cornstarch with 3 tablespoons of cold water until smooth. Gradually add this mixture to the saucepan.
   Continue cooking, stirring constantly, until the sauce thickens and becomes glossy.
    
   

Bringing It All Together

Now that both the sweet and sour chicken and pansit are ready, it's time to bring them together for a tantalizing meal. Serve the grilled chicken over a bed of pansit noodles, allowing the sweet and tangy sauce from the chicken to mix with the savory noodles for an unforgettable taste experience.

Fun and healthy

This Traeger sweet and sour chicken with pansit recipe offers a delightful twist on traditional dishes. The combination of smoky grilled chicken with sweet and tangy flavors paired with savory pansit noodles creates a meal that is both satisfying and bursting with flavor. Try it out at your next family gathering or dinner party and watch as it becomes a new favorite!

Whether you’re new to grilling or an experienced cook, this recipe is sure to impress. Enjoy the fusion of flavors and the joy of creating something unique for your table!