Kee Creates

Savory Ham Cornbread: A Delicious Twist on a Classic Side Dish

Apr 14, 2024By Kee Creates
Kee Creates
Cornbread by keecreate

Savory ham cornbread is a delightful twist on the classic cornbread side dish that adds a rich and savory element to this beloved recipe. Whether served alongside a hearty stew, as a complement to a summer barbecue, or enjoyed on its own, this flavorful dish is sure to become a new favorite in your recipe rotation.

Using traditional cornbread ingredients such as cornmeal, flour, and buttermilk, this recipe takes things up a notch by incorporating diced ham, sharp cheddar cheese, and fresh herbs for added depth of flavor. I cheat and use the box variety. 

For those looking to elevate their cornbread game, this savory version offers a perfect balance of sweet and salty flavors that will have your taste buds singing.

ham cornbread

Ingredients:

  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1/4 cup vegetable oil
  • 2 eggs
  • 1 cup diced ham
  • 1 cup shredded sharp cheddar cheese
  • 2 tablespoons chopped fresh herbs (such as parsley or chives)

To make this savory ham cornbread, simply mix together the cornmeal, flour, baking powder, and salt in a bowl. In a separate bowl, whisk together the buttermilk, vegetable oil, and eggs. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in the diced ham, cheddar cheese, and fresh herbs.

Baking Instructions:

  1. Preheat your oven to 400°F and grease a baking dish.
  2. Pour the cornbread batter into the prepared dish and smooth the top.
  3. Bake for 20-25 minutes, or until the cornbread is golden brown and a toothpick inserted into the center comes out clean.
  4. Allow the cornbread to cool slightly before slicing and serving.

This savory ham cornbread is best enjoyed warm, either on its own or with a dollop of butter and a drizzle of honey. Its versatility makes it a great addition to any meal, from breakfast to dinner. Perfect for Motherday brunch. 

So, next time you're craving a comforting and flavorful side dish, give this savory ham cornbread recipe a try. Your taste buds will thank you!