Receipt for easy Italian Wedding Soup

Italian wedding soup is a classic dish that's perfect for any occasion. Whether you're planning a big family gathering or just want to enjoy a cozy night in, this soup is sure to please. And the best part? It's easier to make than you might think!

First, let's gather our ingredients. For this easy Italian wedding soup recipe, you'll need:

• 1 package Costco tortalini 
• 1 bag frozen meatballs
  
• 6 cups of chicken broth
  
• 1 cups of fresh spinach, chopped
• 1/4 cup of grated Parmesan cheese
• Salt and pepper to taste

Next, let's start by browning the ground meat in a large pot over medium heat. Once the meat is cooked through, add the chopped onion and minced garlic, and cook until the onion is soft and translucent.

Now, it's time to add the chicken broth to the pot and bring it to a simmer. Once the broth is simmering, add the pasta and cook until it's tender, usually around 10 minutes. Then, stir in the chopped spinach and let it wilt into the soup.

Once the spinach is wilted, it's time to add the Parmesan cheese and season the soup with salt and pepper to taste. Let the soup simmer for a few more minutes to allow all the flavors to come together.

Finally, ladle the soup into bowls and serve it with some crusty bread or a side salad for a complete meal. The combination of savory broth, tender meat, and hearty greens makes this Italian wedding soup a comforting and satisfying dish that's perfect for any occasion.

So, the next time you're looking for a simple yet delicious recipe to warm you up, give this easy Italian wedding soup a try. You won't be disappointed!