Easy Super Bowl fried chicken and leftover chicken crack dip
Chicken your family will love
Are you looking for a delicious and easy chicken recipe that will leave your family craving for more? Look no further! This crispy, buttery, and garlicky oven-fried chicken is a surefire way to put a smile on everyone's face.
Not only is this recipe incredibly tasty, but it's also simple to make. With just a few basic ingredients and minimal prep time, you can have a mouthwatering meal on the table in no time.
First, let's gather the ingredients:
- 4 bone-in, skin-on chicken thighs
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup unsalted butter, melted
Once you have everything ready, it's time to start cooking! Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a shallow dish, mix the flour, garlic powder, paprika, salt, and pepper. Dip each chicken thigh into the melted butter, then coat it with the seasoned flour mixture, ensuring it's evenly coated.
Place the coated chicken thighs on the prepared baking sheet and bake for 40-45 minutes, or until the chicken is golden brown and crispy. Make sure to turn the chicken halfway through the cooking time for even browning.
As the chicken bakes, the tantalizing aroma of garlic and butter will fill your kitchen, building anticipation for the mouthwatering meal to come.
Perfect for the leftovers. Make Baked Warm Crack Chicken Dip for the Super Bowl.
Superbowl is the best time of the year for food. I’m so excited for The Fourty Niners to take on the Chiefs and the half time show .. total 90s vibes, Usher. Watching football requires lots of yummy food. This Warm Crack Chicken Dip is a must for our menu. Cheesy chicken dip loaded with cheddar, bacon, ranch and our leftover baked chicken. A winner 🏅 I can make a meal out of just this yummy dip. Touchdown city for our Fourty Ninners and our mouth watering chicken crack dip.