Best guacamole recipe
Guacamole is a beloved Mexican dish that has gained popularity all over the world. It's a delicious and versatile dip that can be enjoyed with tortilla chips, as a topping for tacos, or as a spread on sandwiches. Everyone knows advocates from Mexico. Making the best guacamole at home is easier than you might think, and it's a great way to impress your friends and family at your next gathering.
Ingredients
To make the best guacamole, you'll need the following ingredients:
- 3 ripe avocados
- 1 lime
- 1 small red onion, finely chopped
- 1-2 tomatoes, diced
- 1/4 cup fresh cilantro, chopped
- 1-2 cloves of garlic, minced
- Salt and pepper to taste
Instructions
Here's how to make the best guacamole:
- Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
- Squeeze the juice of the lime over the avocados to prevent them from browning.
- Use a fork to mash the avocados to your desired consistency.
- Add the chopped onion, diced tomatoes, cilantro, and minced garlic to the bowl.
- Season with salt and pepper, and gently mix everything together.
For the best flavor, let the guacamole sit at room temperature for about 30 minutes to allow the flavors to meld together. Serve with your favorite tortilla chips and enjoy!
Variations
There are countless variations of guacamole, so feel free to get creative with your recipe. You can add ingredients like diced jalapeños for a spicy kick, mango for a sweet and tangy flavor, or even bacon for a smoky twist. I love olives for a crunch. Roasted San Morano tomatoes are the best if in season. Then there is bacon.. next level.
Tips
Here are some tips to help you make the best guacamole:
- Choose ripe avocados that yield to gentle pressure when squeezed.
- Use fresh, high-quality ingredients for the best flavor.
- Adjust the seasonings to suit your taste preferences.
With this simple and delicious guacamole recipe, you can elevate any gathering or meal with a crowd-pleasing dish that everyone will love.